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Every week since the beginning of the containment period, the Emporio Armani Caffè & Ristorante unveils a typical Italian recipe to be prepared at home. After saffron risotto, spaghetti al pomodoro and tiramisu, the Emporio Armani house is this week exclusively presenting the gastronomic recipe for Vitello Tonnato, a typical Piedmontese dish.
The Armani house is once again celebrating Italian cuisine with a classic from the Piedmont region, Vitello Tonnato, a refined and delicate dish in the colours of Italy.
The house reveals the recipe of this essential classic and revisits it with ingredients that are easy to use in everyday life.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_cta h2=”Find the full article on magazine.luxus-plus.com” txt_align=”center” add_button=”bottom” btn_title=”READ MORE !” btn_style=”3d” btn_color=”black” btn_size=”lg” btn_align=”center” btn_button_block=”true” btn_link=”url:https%3A%2F%2Fmagazine.luxus-plus.com%2Fvitello-tonnatos-recipe-from-the-emporio-armani-caffe%2F%3Flang%3Den|||”][/vc_cta][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Featured Photo : © Emporio Armani Caffè[/vc_column_text][/vc_column][/vc_row]
