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While the government has just announced progressive measures for the end of the quarantine period as of May 11th, pastry lovers can now again enjoy the creations of Pierre Hermé, the master of macaroons, in Paris and in its inner suburbs.
It is now possible to taste the gourmet creations of Pierre Hermé again since yesterday Monday, April 27.
Internet users can thus pre-order six of the iconic pastries of the father of the macaroon, in individual or shared format, which will be delivered in Paris and its inner suburbs or available by click & collect at the shop located at 185 rue de Vaugirard in the 15th capital district.
Deliveries will begin on April, 30.
Customers will have the pleasure of tasting once again the sweetness of the infinitely Vanilla tart or the pink and lychee accord of the famous Ispahan, or the “2000 feuilles” (a stuffed pastry), or the greedy praline, or the irresistible Sweet Pleasure and Montebello.
Beyond the delivery area to date limited for pastries, macaroons, ice cream, cakes, chocolates, jams and teas are available for delivery throughout French territory.
During the confinement, great chefs shared daily on their Instagram account some of their recipes to make at home.
Among them, the pastry chef Pierre Hermé who notably delivered the secret of his semi-cooked chocolate cake or that of his sweet avocado toast.
More information on www.pierreherme.com and on the Instagram account @pierrehermeofficial
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Featured photo : © Pierre Hermé[/vc_column_text][/vc_column][/vc_row]
